Scot Meacham Wood is designing for the holidays

Scot Meacham Wood is answering questions from the audience at Kravet 

Home owners start thinking about sprucing up their homes in the months before the holidays, and often whole design projects get started this time of the year.  However, Fall at the San Francisco Design Center has generally been business as usual.  But this year has been different.  Back in early September the city’s trade center for fine furnishings held a new series of events as called “Fall Into Fabrics”, which included an afternoon with Barbara Barry, a presentation by Laurel Sprigg about the ins and outs of window treatments, and the introduction of leather master artisan Beatrice Amblard’s collaboration with the Queen of Alpaca Sandra Jordan, combining leather and fabrics in handbags and home accessories. 

Carolers in front of the Kravet showroom

Most recently, in perfect time for holiday preparations, Kravet hosted an event sponsored by the San Francisco Design Center and California Home + Design magazine.  Fellow interior designer  Scot Meacham Wood, also known for his splendid blog “The Adventures of Tartan Scot”, took the audience through the entire process of preparing for a holiday party.  From the moment you commit to a date to the minute you close the door on your last guest leaving, Scot did not miss a beat.  In his typical humorous fashion and accented with his charming Southern drawl, he covered everything from selecting guests and invitations to decor, music, cocktails, table settings and food, all with the same agility with which he entertains.

Floral arrangement by Scot Wood on a table with tabletop by Ralph Lauren

The event got off to a great start with Scot greeting guests at the door, carolers from the San Francisco Concert Chorale singing behind him, and a ginger-infused glass of Champagne beyond the threshold, served by none other than Rhonda Hirata, the Design Center’s Marketing Director. Now that is service! If you talk about entertaining you better make it a party, and a party it was with various cocktails flowing.  After ample time to enjoy delicious bites and generous libations the presentation began.

Rhonda Hirata serving Champagne cocktail to arriving guests

Large magnolia and pine wreath by Scot Meacham Wood and a generous serving of liquor by
Anchor Distillers

I have known Scot for quite a while since we worked together at Ralph Lauren way back when.  He was part of the visual team, dressing mannequins, creating window displays, setting up the Home Collection vignettes, and decorating the huge Christmas tree.  But back then I had no idea the time it took for him to do the latter and how tedious it must have been.  Since Scot’s explanation the other night I now know that  to get that perfect glow each branch of the tree had to be wrapped back and forth with lights repeatedly, which would take hours and hours.  But I was not surprised knowing Mr. Lauren’s attention for detail.  That hard work has paid off well for Scot who can whip up a gorgeous wreath in minutes, as he showed firsthand.  He can also set a beautiful table with the same ease.  Around  the showroom were tablescapes by Ralph Lauren, Hermès (courtesy of Gump’s) and Williams Sonoma, each with a different version of a holiday table.

Scot putting the finishing touches on a wreath


Holiday breakfast tablescape by Williams Sonoma


Placesetting by Hermès with custom menu by Lulalina

But decorating was not the only thing Scot shared with everyone.  Pat McIntosh, who is not only the showroom mananger of Walker Zanger and writes a blog called “You Are Invited To…”, but also has her own line of custom invitations called Lulalina, joined him to talk about the pleasure we get out of receiving elegant invitations and reading beautiful menus.  My favorite tip of hers was to put photos of the guests from the event on the back of the gorgeous menus and send them to them afterwards including a thank you note on them.  Tres charmant!

Pat McIntosh sharing her secrets for designing invitations

Custom menu by Lulalina on a place setting by Ralph Lauren

And now for the all important cocktail: bartender Chase from Tonic Beverage Catering showed the audience how to make three quick and simple holiday cocktails.  He stretched the importance of straining when using thicker and textured ingredients like cranberry sauce, an element in one of his delicious concoctions.

Chase making a cocktail

When it came to the food Scot’s favorite hors d’oeuvres for a cocktail party are bite-size multi-component comfort meals like miniature pot pies and such.  Yum!  From savories to desserts he likes the food to be soothing to the soul.  I could not agree more.

Tips for entertaining by Scot 

  • Choose your guests wisely.  Have a good mixture of introverts and extroverts, as well as people who know each other and people who should one another.
  • Send beautiful invitations rather than evites.
  • Decorate the house to make everyone feel welcome.  Prepare the table the day before so that the flowers had a chance to open and you have time to make adjustments if needed.
  • Lots of votives can fix a million problems.
  • Greet guests with a delicious custom cocktail and also offer interesting non-alcoholic options.
  • Off-set your menu with Vegetarian selections.
  • Have a main location for food, but also spread some around the entertaining space.
  • Get buffet hoggers away by introducing them to other guests.
  • Play instrumental music not to interfere with conversation.
  • Finish the evening with miniature desserts to allow guests to recognize that the celebration is coming to an end.

Audience enjoying Scot’s presentation

For more ideas on holiday entertaining check out Scot’s blog in the weeks to come.  I would also love to hear your favorite holiday entertaining ideas.

Photography by Kirsten Clarke

Cheers,

Unique Talent: Paul Benson

Paul Benson in his workshop (Photo: Meg Messina)

Welcome to my second installment of “Unique Talent”.  I have been an admirer of Paul Benson’s work for quite some time, long before he so graciously agreed to create a bar cabinet for my  “The Art of the Table” installation at Gump’s, which was stunning and an important part of the overall design.  Paul is a genuine artist, and while insanely talented he is most humble and charming and gets you wrapped up in his passion for great design. Expertly using old-world tools and techniques he is able to create something entirely new and exceptional. Every piece, big or small, is one-of-a-kind, made by Paul’s own hands with vintage machinery, honoring a legacy of real craftsmanship.  From his amazingly detailed one-of-a-kind mirrors, sold at Gump’s, to his limited editions of furniture and unique commissions, Paul expresses a very unique viewpoint amongst his peers.  A graduate of the San Francisco Art Institute and an expert with painstaking attention to detail (Jay Jeffers told me how Paul spent a tremendous amount of time in perfecting the casters on the bar cart he made for Jay’s bedroom at the Elle Decor Showhouse) he pairs various metals in different textures and finishes with brilliant colors, creating spectacular showpieces that become a focal point in every room they inhabit.

Bar cart for Jay Jeffers’ master bedroom at the Elle Decor Showhouse in San Francisco
(Photo: Matthew Millman)

Bar cart (Photo: Paul Benson)

Caster of bar cart (Photo: Paul Benson)

I was really excited when I learned that Paul collaborated with Steven Miller on a table installation for DIFFA’s Dining by Design, a charity very close to my heart.  We looked down from our own vignette at the delicate birdcage fashioned by Paul, containing a wonderful exotic bird portrayed by local dancer and performer Fauxnique while Steven and Paul represented “exotic bird handlers” dressed in khaki overalls.  Their humor and execution created one of my favorite “tables” at the event.

Installation by Paul Benson and Steven Miller at DIFFA’s Dining by Design 2010 (Photo: Paul Benson)
I wanted to learn more about Paul, his work and his passions.  Please join me for a look into Paul’s world:

Where do you find your  inspiration for your pieces and what influences your style?
My designs have always had their start in the studio.  My primary inspiration has always been the process of working with the materials.  I use antique machines, which are completely operated by hand.  These machines require an intimate relationship with the operator, constant fussing, adjusting, oiling and sharpening.  I listen to the sound of the machining, the shape of the metal shavings coming off of the cutter, all of which are clues to the quality of the finish being created.  Sometimes the sound changes because the machine has fallen out of adjustment (yet again), and an unintended texture or pattern is created.

If it is interesting, I will then make a small sample of it, and I will carry it around with me, sometimes for weeks or months.  When I take my two boys on a walk to town, I bring my sample.  While I am walking I am always looking at everything around me, and if there is something inspiring, I am seeing it along with my sample in my mind.  It may be a repeating pattern of a storm drain grate, the lacquer and chrome combination on a vintage car, or the texture on seedpods from a tree in the park.  I return to the studio and make more samples, then I carry those around and visualize some more.  My drawings usually come last.  One of my art professors used to say, “the work informs itself,” and this has held true for me.  My style is an accumulation of this process, tempered by the limitations of my equipment.

Sample with different metals and textures (Photo: Paul Benson)

Four poster bed for Distant Origin’s “Signature Collection”(Photo: Paul Benson)

What is your best design memory?
I have very fond memories of visiting my grand cousin Ross Benson’s ranch house when I was growing up.  He was a pear farmer who had an undying interest in good design, craft, and photography.  He had a mid-century style home with an interior made completely out of teak, copper, and polished pigmented concrete.  I started going to that house as a baby and continued visiting the property until I was a young adult.  I came to the realization when I was about 12 years old that design could create a strong sense of “place,” and transform a house into a home.  My dad would buy me architecture and art magazines, and I loved drawing house plans and designs.

Workers putting in stepping stones for the future garden of Ross Benson’s house (Photo: Ross Benson)

When I first started my business I was living on my great grandfather’s neighboring ranch while taking care of Ross.  He was in his 80s at the time.  I had two walnut orchards on my own, and I would alternate from pruning and driving a tractor to designing and creating furniture.  My wife Kristine worked with me in the studio running the machines and in the orchards as well.  Ross and my father would give aesthetic and technical input on my designs and my farming!  Though Ross has passed away my business is still very much a family affair: my wife, my father and my two boys are often in the studio working with me (working is a loose term when it comes to the boys!)

Drawing of bar console for ADG (Drawing: courtesy of Paul Benson)

Who are your design idols?
I became interested in design and metalworking at an early age because of my fascination with hand built cars.  My father had an exotic car company for a while, and he took me to the Concours d’Elegance car show in Pebble Beach every year when I was growing up.  These vintage cars had elegant one-of-a-kind aluminum or steel bodies, created completely by hand and engines machined with an incredible eye for aesthetics.  The car designers/coach builders who have influenced my work are Figoni & Falaschi, Saoutchik, Gabriel Voisin, Carrozzeria Touring, Vignale, Voll & Ruhrbeck, and Scaglietti.

1939 Bugatti 57C Cabriolet by Voll & Ruhrbeck (Photo: courtesy of bugattipage.com)

One-of-a-kind mirrors at Gump’s (Photo: Paul Benson)

Interior of Voisin Cabriolet (Photo: L. Marvin)

“Sunburst” Dresser for Distant Origin’s “Signature Collection” (Photo: Paul Benson)

1938 Alfa Romeo 8C 2900 Touring Spider (Photo: Richard Owen of supercars.net)

Bar cabinet for Distant Origin’s “Signature Collection” (Photo: Paul Benson)

1936 Delahaye 135 Competition Figoni & Falaschi Coupe (Photo: El Caganer)

“Rippled” Chest of Drawers for Distant Origin’s “Signature Collection”(Photo: Paul Benson)

1954 Rolls Royce Silver Wraith by Vignale (Photo: courtesy of conceptcarz.com)

Hervé van der Straeten is an inspiration for me.  I love his focus on old world craftsmanship in his work, and I find his inventiveness, especially in his lighting design, to be very inspiring.  I also am entranced by Steven Gambrel’s interiors.  I love his attention to scale, color and texture.

“Signature Collection” bar cabinet in a Manhattan apartment designed by Steven Gambrel
(Photo: courtesy of Steven Gambrel)

What was your favorite commission?
It would have to be a yellow custom console for Jay Jeffers’s room at the MetHome Modern By Design Showhouse in 2009.  I love opportunities for creating visual rhythm in a piece.  The length of the console allowed for a long series of repeated shapes in the door frames, braces and legs, and the leading edge of the casework is thin, which allows eight door frames to be very prominent.

Console for Jay Jeffers’ family room at the “Modern by Design” showhouse in San Francisco
(Photo: Matthew Millman)

What are some of your obsessions?
I am obsessed with shopping locally, slow food, and my triathlon training.  I believe in supporting local producers and farmers whenever possible.  I want to know the people who are intimately involved with creating and growing what I buy.  I am fortunate to be able to walk to town and buy my cheese directly from the cheese maker, my bread from the baker, my meat, honey and vegetables directly from the farmers.  Slowing down enough to focus on these relationships keeps me grounded in my community and gives me endless enjoyment.

Last year my wife and I lead a group of parents in a triathlon fundraiser for our son’s Waldorf inspired charter school.  We did the sprint length triathlon at the Pacific Grove Triathlon last September, and I look forward to completing a few more this year.  Often times I do my cycling training on my way to and from my studio, and I am seeing my training as a lifestyle choice.

Chest of Drawers for Distant Origin’s “Signature Collection” (Photo: Paul Benson)

Pendant (Photo: Paul Benson)

Floor lamp for Brian Dittmar’s study at the 2010 San Francisco Decorator Showcase
(Photo: David Duncan Livingston)

Clock for Brian Dittmar’s study at the 2010 San Francisco Decorator Showcase
(Photo: Emily Payne)

What are your biggest dreams?
I want to eventually become a college professor.  I believe in the importance and power of a good education.  My grandfather was a college professor, and I think it was his example that originally got me thinking about teaching.  My wife and both received bachelor degrees in Fine Arts from the Art Institute, and I remember that the focused dialog, the debate, and the exchange of ideas with my teachers were inspiring and challenging for me.  I recall thinking at the time that I could not imagine ever leaving that kind of campus community.  It has always been my intent to some day return to that environment as a teacher and complete the circle.

Bar cabinet designed for ADG for “The Art of the Table” at Gump’s (Photo: Moanalani Jeffrey)

Paul just went up another notch in my book, as I feel that teaching is one of the noblest professions.  One of my dreams is to own a piece by Paul Benson myself. Look out for his sophisticated and timeless designs at De Sousa Hughes in San Francisco and at Distant Origin in New York.  Or better yet, give him a jingle and have him design and build a bespoke heirloom for you.  I am sure Ettore Bugatti would were he still alive.

Cheers,

Tea With Claudia: Kyle Bunting

With Kyle Bunting at Seasons Bar & Lounge at the Four Seasons
(Photo: Moanalani Jeffrey)

Very few in design are not familiar with Kyle Bunting the brand which makes some of the most extraordinary cowhide rugs; but the company’s namesake founder is quite illusive.  So I was considerably surprised by Kyle Bunting’s candor when we set down with at the Four Seasons for tea.

We shared the Artisan cheese plate and walnut bread, scones with lemon curd (with advance notice) and a selection of petit fours, accompanied by  “T” Floral Jasmin green tea in a French press.  And there I learned about how passion, confidence and persistence can lead to tremendous success, both professionally and personally, especially when doused with love.  No doubt, Kyle Bunting is a man of passion, and he credits the love and support of his wife Libby for much of his accomplishments.  He confidently talked about how he was humbled by their first meeting and how he got his now thriving business started in a shotgun shack warehouse in San Francisco’s Hunter’s Point.  Success is one of those curious and complex things, and I am always in awe of people who can take a great idea and persevere to actually turn it into a fortune.

For my complete article please visit SFLuxe

Cheers,